Handbook Of Industrial Drying Fourth Edition

Handbook of Industrial Drying  Fourth Edition PDF
Author: Arun S. Mujumdar
Publisher: CRC Press
ISBN: 1466596651
Size: 41.58 MB
Format: PDF, Docs
Category : Technology & Engineering
Languages : en
Pages : 1348
View: 5280

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By far the most commonly encountered and energy-intensive unit operation in almost all industrial sectors, industrial drying continues to attract the interest of scientists, researchers, and engineers. The Handbook of Industrial Drying, Fourth Edition not only delivers a comprehensive treatment of the current state of the art, but also serves as a consultative reference for streamlining industrial drying operations. New to the Fourth Edition: Computational fluid dynamic simulation Solar, impingement, and pulse combustion drying Drying of fruits, vegetables, sugar, biomass, and coal Physicochemical aspects of sludge drying Life-cycle assessment of drying systems Covering commonly encountered dryers as well as innovative dryers with future potential, the Handbook of Industrial Drying, Fourth Edition not only details the latest developments in the field, but also explains how improvements in dryer design and operation can increase energy efficiency and cost-effectiveness.

Handbook Of Industrial Drying Second Edition Revised And Expanded

Handbook of Industrial Drying  Second Edition  Revised and Expanded PDF
Author: A. S. Mujumdar
Publisher: CRC Press
ISBN: 9780824796440
Size: 77.17 MB
Format: PDF, ePub
Category : Science
Languages : en
Pages : 1423
View: 720

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Drying of pharmaceutical products, drying of biotechnologicl products, drying of peat and biofuels, druing of fibrous materials, drying ofpulp and paper, of wood and wood products, drying in mineral proces sing, modeling, measurements, and efficeiencies of infrared eryers for paper drying, drying of coal, drying of coated webs, drying of polymersupeheated stema drying, dryer feeder systems, dryer emision control systems, cost estimation methods for dryers, energy aspects in drying safeth aspects of industrial dryers, humidity measurements, control of industrial dryers.

Drying In The Dairy Industry

Drying in the Dairy Industry PDF
Author: Cécile Le Floch-Fouéré
Publisher: CRC Press
ISBN: 1351119494
Size: 12.97 MB
Format: PDF, Kindle
Category : Technology & Engineering
Languages : en
Pages : 278
View: 3067

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With more than 12M tons of dairy powders produced each year at a global scale, the drying sector accounts to a large extent for the processing of milk and whey. It is generally considered that 40% of the dry matter collected overall ends up in a powder form. Moreover, nutritional dairy products presented in a dry form (eg, infant milk formulae) have grown quickly over the last decade, now accounting for a large share of the profit of the sector. Drying in the Dairy Industry: From Established Technologies to Advanced Innovations deals with the market of dairy powders issues, considering both final product and process as well as their interrelationships. It explains the different processing steps for the production of dairy powders including membrane, homogenisation, concentration and agglomeration processes. The book includes a presentation of the current technologies, the more recent development for each of them and their impact on the quality of the final powders. Lastly, one section is dedicated to recent innovations and methods directed to more sustainable processes, as well as latter developments at lab scale to go deeper in the understanding of the phenomena occurring during spray drying. Key Features: Presents state-of-the-art information on the production of a variety of different dairy powders Discusses the impact of processing parameters and drier design on the product quality such as protein denaturation and viability of probiotics Explains the impact of drying processes on the powder properties such as solubility, dispersibility, wettability, flowability, floodability, and hygroscopicity Covers the technology, modelling and control of the processing steps This book is a synthetic and complete reference work for researchers in academia and industry in order to encourage research and development and innovations in drying in the dairy industry.

Spray Drying Handbook

Spray Drying Handbook PDF
Author: Keith Masters
Publisher:
ISBN:
Size: 61.48 MB
Format: PDF, Docs
Category : Spray drying
Languages : en
Pages : 696
View: 2438

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"This edition reflects the changes which have occurred in spray drying technology and plant design since the publication of the fourth edition. The author argues that spray drying will remain the most important dehydration technique available to convert pumpable fluid feedstocks into powders. Topics covered include the drying principles, a survey of auxiliary equipment and the applications of spray drying in industry. There is a new chpater on spray drying in environmental control and there is a list of spray drying patents issued within the last five years. This edition also contains more data and tables that cover operation and design information for a wide range of products."--Provided by the publisher.

Handbook Of Chemical Engineering Calculations Fourth Edition

Handbook of Chemical Engineering Calculations  Fourth Edition PDF
Author: Tyler G. Hicks
Publisher: McGraw Hill Professional
ISBN: 0071768033
Size: 58.94 MB
Format: PDF, Mobi
Category : Technology & Engineering
Languages : en
Pages : 896
View: 7262

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Solve chemical engineering problems quickly and accurately Fully revised throughout with new procedures, Handbook of Chemical Engineering Calculations, Fourth Edition shows how to solve the main process-related problems that often arise in chemical engineering practice. New calculations reflect the latest green technologies and environmental engineering standards. Featuring contributions from global experts, this comprehensive guide is packed with worked-out numerical procedures. Practical techniques help you to solve problems manually or by using computer-based methods. By following the calculations presented in this book, you will be able to achieve accurate results with minimal time and effort. Coverage includes: Physical and chemical properties Stoichiometry Phase equilibrium Chemical reaction equilibrium Reaction kinetics, reactor design, and system thermodynamics Flow of fluids and solids Heat transfer Distillation Extraction and leaching Crystallization Absorption and stripping Liquid agitation Size reduction Filtration Air pollution control Water pollution control Biotechnology Cost engineering

Chemical Engineering

Chemical Engineering PDF
Author: Miguel A. Galan
Publisher: John Wiley & Sons Incorporated
ISBN:
Size: 47.71 MB
Format: PDF, Mobi
Category : Science
Languages : en
Pages : 387
View: 3694

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Unlike extensive major reference works or handbooks, Chemical Engineering: Trends and Developments provides readers with a ready-reference to latest techniques in selected areas of chemical engineering where research is and will be focused in the future. These areas are: bioseparations; particle science and design; nanotechnology; and reaction engineering. The aim of the book is to provide academic and R&D researchers with an overview of the main areas of technical development and how these techniques can be applied. Each chapter focuses on a technique, plus a selection of applications or examples of where the technique could be applied.

Chemical Engineering

Chemical Engineering PDF
Author:
Publisher:
ISBN:
Size: 13.15 MB
Format: PDF, Kindle
Category : Chemistry, Technical
Languages : en
Pages :
View: 7099

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